Hoagie dip is a crowd-satisfying appetizer that delivers the many flavors of the vintage hoagie sandwich into a creamy, uncomplicated-to-provide dip. Great for get-togethers, game working day, or loved ones gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served along with crunchy chips or clean veggies. Itâs an enjoyable twist on the standard sandwich thatâs sure to be a success!
Start off by combining 8 ounces of cream cheese and one/2 cup of mayonnaise in a substantial bowl. Blend them with each other till smooth. Add one/4 cup of grated Parmesan cheese, one tablespoon of Italian seasoning, plus a pinch of salt and pepper. Mix till all ingredients are very well incorporated.
Next, increase 1/two cup of diced tomatoes (seeds taken out) and one/2 cup of chopped pink onion on the mixture. These elements include a fresh new crunch and also a burst of color into the hoagie dip recipe dip. Now, layer as part of your meats: one/2 cup of finely chopped salami, 1/two cup of diced ham, and one/2 cup of sliced pepperoni. These cured meats give the dip its signature hoagie taste. Stir almost everything with each other until eventually evenly mixed.
For that ending contact, sprinkle 1 cup of hoagie dip recipe shredded provolone cheese and 1/2 cup of shredded lettuce on prime. So as to add just a little excess zing, drizzle with one tablespoon of red wine vinegar and 1 tablespoon of olive oil, then give it a last combine.
Provide this hoagie dip with crispy chips, crunchy crackers, or contemporary greens like celery and bell peppers for dipping. This dip is an exciting and easy strategy to love all the most effective portions of a hoagie sandwich in a far more easy, shareable variety. Itâs great for everyday get-togethers, offering a scrumptious taste from the traditional sandwich in each and every bite!